Job Description

Job LocationsUS-NV-RENO
Employment Type
Food & Beverage


Are you a team player who thrives on providing Guests with the ultimate dining experience? We are currently accepting applications for talented and guest service-oriented individuals to join our Atlantis Team. As Room Chef you will directly oversee the operation of the kitchen in conjunction with other Departmental Management.

Full Time Various Shifts


  • Oversee the entire outlet all shifts.
  • Menu planning and development.
  • Supervising including:
    • Control labor, Payroll, scheduling hiring candidates.
  • Order product from warehouse and purchasing.
  • Work variable shifts.
  • Build moral.
  • Guest Relations.
  • Read and follow recipes.
  • Meet deadlines.
  • Read tickets.
  • Maintain cleanliness of the work station.
  • Positive attitude.
  • Team player.
  • Other duties as assigned my management.

While performing the duties of this job, the employee is required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel crouch or crawl; talk, and hear. The employee must occasionally lift and/or move up to 25 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to focus.


Performance Expectations

  • Know food and safety sanitation standards.
  • Follow Atlantis Policies and Procedures.
  • Know the entire menu.
  • Produce a consistent and quality product.
  • Continuously plans for improvements in the outlet.
  • Training Team Members.
  • Exceptional organization skills.

Technical Skills

  • 7 years cooking experience.
  • 2 years experience as a Supervisor.
  • Ability to learn new methods.
  • Knowledge of various cuts of meat and their preparation.
  • Knowledge of various types of fish and their preparation.
  • Computer skills.
  • Be able to lift 50 pounds safely.
  • Be able to stand 90% of the time.
  • Be able to use various types of kitchen equipment.
  • Ability to multi-task.
  • Knife skills.
  • Breakdown and clean equipment.
  • General knowledge of food and safety sanitation standards.
  • Work in a fast-paced environment.
  • Sauce making skills.
  • Must adhere to all grooming standards, no "visible" tattoos/piercings or unnatural hair colors.

Atlantis Casino Resort Spa fosters a team working environment and an environment that is focused on Team Member recognition and appreciation. Some of the ways in which we accomplish this is by offering the following:

  • Comprehensive benefits (medical, dental, vision, supplemental coverage)
  • 401K retirement savings plan + discretionary match
  • Education Tuition Reimbursement Program
  • Scholarship Opportunity
  • Paid Vacation
  • Holiday Pay
  • Recreation /Fitness Discounts
  • Weekly Resort Prizes
  • Career Development and Training Workshops
  • FREE daily meal
  • Internal Advancement
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Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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